Hors D ’Oeuvres – Minimum 4dz each
Vegetarian - Price per Dozen
Caprese Skewers (Bocconcini, Cherry Tomato, Basil and finished with Balsamic Reduction)
Spring roll (Water Chestnut, Cabbage, Carrot, Sweet Corn, & Green Bean, Onion, Peas, Soy, Sesame Oil & Thai Chili Sauce)
Spanakopita (Spinach, Feta, Egg, Ricotta, Onion, Canola Oil, Garlic, Dill, & Wheat)
Brie Bite (Phyllo Pastry, Brie, Seasonal Jam, Blackberry or Raspberry)
Seafood – Price Per Dozen
Shrimp Spring Roll (Shrimp, Wheat, Soybean Oil, & Garlic)
Baby Prawn Cocktail Bites (Phyllo Pastry, Baby Shrimps, Cocktail Sauce & Lemon Zest)
Tuna Cup (Cucumber, Tuna, Mayonnaise & Tobiko)
Beef/Pork/Chicken – Price Per Dozen
Wagyu Beef Gyoza (Wheat, Wagyu, Cabbage, Onion, Ginger, Sesame, & Soy)
Sausage Roll (Wheat, Canola Oil, Beef, Onion, Egg, & Soy)
Greek Meatball Stuffed with Feta (Ground Beef, Seasoning, Onion, Garlic & Feta)
Chicken Satay (Chicken Breast, Peanut Sauce, Lime & Cilantro)